Diario de EvaSieteTres, 29 dic. 20

Mini batch cooking: alubias refritas para fajitas veganas, crema de brócoli y manzana, puerro pochado (ya veremos para qué, parte ha ido a la crema); sofrito de pimientos, cebolla y apio (parte ha ido a las alubias); y champiñones al microondas.
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Mini batch cooking: refried beans for vegan fajitas, broccoli and apple cream, poached leek (we'll see what it's for, part of it has gone to the cream); fried bell pepper, onion and celery ( part of it has gone to the beans); and microwaved mushrooms.